Stand-Up Burgers is an exciting new franchise opportunity, but as part of the Veggie Grill family of brands, it’s not our first rodeo. With Veggie Grill backing us, we have the experience, knowledge, and dedication to provide our franchisees with all of the ingredients in a recipe for success: a compelling business model to see an above-average return on investment, all-encompassing franchise training and support, as well as a national platform and infrastructure.
As part of the largest 100% plant-based restaurant company in the US, we’re committed to a future where food, activism, and positive change are intertwined. Stand-Up Burgers is taking a stand by fighting for the environment, defending the animals we care about, and giving back to the community we share, all with classic comfort food everyone can love.
Healthy food concepts are expected to continue gaining traction at the consumer level as more Americans are prioritizing their health in a post-pandemic world. Stand-Up Burgers is at the forefront of this growing plant-based movement and setting a standard for other plant-based brands.
Stand-Up Burgers has based our burger restaurant franchise training on our 26 years of experience in the industry. You can rest assured that you’ll have the knowledge you need to hit the ground running and the exuberance to keep running.
When you join Stand-Up Burgers, we’ll invite you, your Operating Principal, General Manager, and up to 2 Lead Crew personnel to our company headquarters in Culver City, California, to attend initial training. The training program spans 4 weeks, where we blend classroom instruction with hands-on training, remote training, and/or a self-study program.
Our initial training program covers a plethora of topics, including:
After your initial training, we’ll come to your Stand-Up Burgers location for your on-site training and hands-on experience.
Stand-Up Burgers is dedicated to helping our franchisees in any way we can: it’s our goal to see your restaurant succeed! Our franchise support team has the expert knowledge to answer any questions you might have along the way.
Before you open your burger franchise, Stand-Up Burgers is there to support you. We provide:
Once you open your restaurant, we offer additional franchisee support that's ongoing in the form of on-site training courses, programs, conventions, corporate representative assistance and advice, and updates to any of our Manuals.
If you’ve embraced the plant-based movement, and want to be an early adopter and part of the promise, join Stand-Up Burgers and open a burger franchise business, where you'll get franchise training and support to help you fulfill your entrepreneurial dreams.
Stand up for what you believe in! Contact us today to learn more about our Stand-Up Burgers training and support for franchisees.
None of the communications made through this web page should be construed as an offer to sell any "Stand-Up Burger" franchise in, nor is any such communication directed to residents of, any jurisdiction requiring registration of the franchise before it is offered and sold in that jurisdiction. No "Stand-Up Burger" franchise will be sold to any resident of any such jurisdiction until the offering has been exempted from the requirements of, or duly registered in and declared effective by, such jurisdiction and the required Franchise Disclosure Document (if any) has been delivered to the prospect licensee before the sale in compliance with applicable law. If you have any questions concerning the registration status of "Stand-Up Burger" franchises in your jurisdiction, please contact John Billingsley, at (310) 745-5228.